Menu

Hot Drinks

  • Americano, Latte, Cappuccino and Flat White
  • Filter Coffee
  • Teas - A good selection including regular, Redbush, white and herbal
  • Fresh mint and ginger teas

Winter Specials from Midday

Our specials change every day but we always have a good choice available, including a soup with Hubbards bread , a chunkier bowl, a comfy carby dish and a meat & vegan dish. If you’re vegan or gluten free we will always have choices for you.

  • Butternut & ginger soup
  • Sweet potato & chickpea curry
  • Kale & lentil bowl
  • Chicken &apricot tagine
  • Beetroot & potato gratin with greens
  • Jerk chicken or jerk jackfruit with rice ‘n’ peas and coleslaw
  • Kedgeree

Children's Menu

  • Half portions of hot specials
  • Filled huffkins: peanut butter, cream cheese, jam or marmite
  • Small cheese on toast
  • Meal deal: £4 filled huffkin or cheese on toast, pom bears, jelly and a juice carton.

All Day on Toast

  • Mushrooms in creamy cider sauce
  • Cheese on toast. Add lea & perrins, wholegrain mustard or Kent Farm chilli jam.
  • Bananas. Add nutella or dairy free chocolate spread.
  • Sardines – tomato or sunflower oil.
  • Bacon and egg huffkins.

New from Tobi at Slowbread – Salted bread pretzels available every Saturday, until they run out!

Cakes

Change regularly depending on what we fancy baking.  There is always a gluten free and vegan option available.

  • Raisin Tealoaf – have it toasted with butter if you fancy
  • Lemon Drizzle
  • Spiced carrot cake with cream cheese icing
  • Banana loaf with ginger buttercream
  • Ginger cake with lemon curd
  • GF/vegan chocolate and peanut butter banana loaf
  • Black bean brownies

Why not take away?

Have your very own Whitstable TakeAway - everything we cook and bake is able to be taken away to the beach, park or wherever you like.