Catering – Whole Tart (serves 10)
A whole full of veggie tart made with a savoury custard and cheese. Please specify in the comment box if you would like a particular flavour or let us use up our delicious surplus veggies to create a no waste tart.
Our bases are nutty and gluten free and contain rice, gram and almond flours mixed with olive oil.
Serves 10 – 12 people.
ALLERGENS : nuts (almond), egg, milk
** COLLECTION : FOR SINGLE ORDERS THE CUT OFF DAY IS A WEDNESDAY 8pm TO COLLECT FRIDAY FROM US 9 -5 . FOR BIGGER ORDERS PLEASE CONTACT US PRIOR TO ORDERING TO ARRANGE A COLLECTION DAY **